Each gram contains:
Tylosin Tartrate IP..........................................1000 mg
Tylosin Tartrate is a macrolide antibiotic that exerts its bacteriostatic effect by binding to the 50S ribosomal subunit of susceptible bacteria and mycoplasma. This binding inhibits the translocation step of protein synthesis by preventing the transfer of peptidyl-tRNA from the ribosomal A-site to the P-site, effectively halting the elongation of peptide chains. By disrupting protein synthesis, Tylosin tartrate suppresses bacterial and mycoplasmal growth, making it highly effective against a range of pathogens.
KP Tylo-WS Powder is indicated for the treatment of:
KP Tylo-WS Powder is a trusted choice for managing bacterial and mycoplasmal infections in poultry and swine, ensuring improved health and productivity.
Purpose and Conditions of Use:
It is indicated for the treatment of gastrointestinal and respiratory tract infections (CRD) in poultry.
Withdrawal time: For meat 5 days
Dosage:
Chicken: 1 g per 1-2 liters of water continuously for 3-5 days
Or, as per the recommendation of the Veterinarian.
Availability:
100 g, 500 g, 1 kg.